Citrus Salmon Bites

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Citrus Salmon Bites

Yield 4

ingredients

• 1 pound skinless salmon filet, cut into 1-inch cubes
• ½ teaspoon kosher salt
• ¼ teaspoon freshly ground black pepper
• 1 small garlic clove, grated
• 2 tablespoons lemon juice
• 2 tablespoons lime juice
• 2 tablespoons fresh grapefruit juice
• 2 tablespoons fresh orange juice
• 1 tablespoon honey
• 1/4 teaspoon cayenne or aleppo pepper
• ½ teaspoon orange zest
• Avocado oil spray

Instructions

1. In a bowl, whisk together garlic, citrus juices, honey, salt, and pepper. Add salmon cubes and let sit for 30 minutes.
2. Place on a piece of folded parchment paper and add to a 375F air fryer. Cook for about 6 minutes or until golden and cooked through. Alternatively, cook in a large skillet with avocado oil spray, until browned on all sides

Nutrition Facts

Calories

235

Fat

9 g

Sat. Fat

1.5 g

Carbs

7 g

Fiber

0 g

Sugar

6 g

Protein

29 g

Sodium

211 mg

Cholesterol

80 mg

Net carbs

7 g